NUTR2110 - Human Nutrition - Section 05
Spring 2021
Instructor: Bird, Diana L.
Spring 2021
Instructor: Bird, Diana L.
Credit Hours: 3.0 | Theory Hours: | Lab Hours:
This course provides an overview of nutrients, including requirements, digestion, absorption, transport, function
in the body and food sources. Dietary guidelines intended to promote long-term health are stressed. Prerequisites: ENG095 and READ095, or ENG098, or equivalent COMPASS/ACT scores. Previously AH210.
| Course Number: | NUTR2110 |
|---|---|
| Section: | 05 |
| Days: | -M-W--- |
| Class Begins: | 01/19/21 |
| Class Ends: | 05/14/21 |
| Times: | 12:00PM - 1:20PM |
| Campus: | Main Campus |
| Building: | AHC |
| Room: | NO10 |
| Instructor: | Bird, Diana L. |
| Registered/Maximum: | 11/20 |
| Remark: |